Breakfast Rice
Ever wonder what to do with left over rice or left over corn on the cob? Freeze the rice in 1 cup portions and when you have left over corn on the cob…
Breakfast
Spicy Cream of Wheat Mom’s Recipe
Mom’s Recipe for SPICY CREAM OF WHEAT is what Indians from India call UPMA. It is a popular souther breakfast food kind of like grits is to the South…
Coconut Chutney
Description: Coconut chutney is a South Indian condiment that is made with fresh coconut and chilis and good with just about anything. It is a hardy coconut salsa so to speak that can pack a spicy punch depending on what kind of chili you add. If you don’t like it spicy or if you want …
Spicy Oatmeal Pancakes (THALIPUT)
Description: Thaliput is a healty indian breakfast favorite. It resembles the North American standard breakfast pancakes only it is spicy and packed with vegetables and served with Coconut Chutney instead of syrup. So no sugar! If you don’t like spicy you can omit the chili. This a very satisfying breakfast/ brunch food that is best …